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Suggestion of "Process Writing" for Madhyamik 2024
1) Preparation of Mustard Oil
[Points: Seeds collected-dried crushed in a machine- a little amount of water added-oil extracted--oil-cakes separated-oil kept in containers - sealed - ready for use and selling.]
2). How Bread is Made
[Points: flour,Salt-Yeast-Water-weighed-mixed up-dough prepared- cut into one pound pieces rolled and shaped-baked 20-30 minutes-sliced-wrapped in paper-ready for the market.]
3.Use the following flow-chart to describe how tea is prepared. Make use of linkers to tie up your sentences:
Points: Pour cold water in a kettle – boil until vapour comes out – put tea-leaf in a tea-pot pour boiled water in the tea-pot and leave it for 2 minutes add sugar and milk and stir with a teaspoon pour it in cups serve it hot.
3.Publishing of the School Magazine
[Points: Introduction - students selected for editorial board- manuscripts collected-writings sorted- proof checking done-manuscripts printed-distributed to all.]
4)How Handmade Paper is Made Ready for the Market.
[Points: Collect rags/torn clothes-cut into small pieces-wash and clean- soak in bleach 3-4 days -beat into pulp-spread and lift in fine wire-net trays - drain out excess water- overturn on blanket pieces--dry in sun or heating chamber-lift paper from blanket pieces and dip in liquid gum--dry again and pack---ready for the market.]
5) Preparation of a Mixture Useful for Re-hydration or Removing Shortage of Water in the Body.
[Points: Clean hands, pots, teaspoon, tablespoon, cup- pour one litre boiled and cooled water in a pot--sugar or honey: 2 tablespoons- ordinary salt: 1/4 teaspoon-orange juice: 1/2 cup - lemon juice: a few drops--edible soda: 1/4 teaspoonful -stir well-ready.]
6.Use the following flow chart and write a paragraph (within 100 words) on how hand sanitizer is prepared at home.
( wash hand-mixing bowl, spoon-2 parts isopropyle alcohol, 1 part aloevera gel-mix roughly a few drops of eucalyptus, pepper mint or lemon extract added for scent – sealed in clean bottles-ready for use)
7.How Clothes are Washed and Made Ready for Wearing
[Points: Soap pieces/soap/powder + water --dirty clothes +mixure -rinse-15 minutes scrubs -Dry press/iron- ready.]
8) Growing of Paddy
[Points: Plot of land is ploughed, weeded, manured-seedlings planted-extra water is drained out- plants cut-bound in bundles-threshed-processed.]
9. Preparation of Rice
[Points: Introduction-required amount of rice taken- washed properly --water and rice-- boiled water drained after twenty or twenty----five minutes-served hot----enjoyed with curry, fish, etc.]
10. Preparation of Mango Pickle
[Points: Introduction-green mangoes bought-peeled and cut into pieces-mixed with salt, mustard oil and red chilli powder---left under the sun----put inside a glass jar.]
11.Preparation of Fruit Juice
[Hints: Introduction-fruits collected – peeled and washed-cut and crushed in juicer-strained and collected in container-sugar and syrup added-poured in sterilized bottle and despatched for sell.]
12.Preparation of Coffee
[Points: Introduction-water boiled-sugar and milk added-boiled for two minutes-mixture poured -into a cup-coffee powder added-stirred and served-ice and cold milk added to make cold coffee.]
13.Preparation of Jelly
[Points: Introduction – a particular fruit is taken----- washed and peeled – smashed in a container- juice boiled-sugar and preservative added-stirred and cooled-stored in a sterilized bottle.]
14. Preparation of Chocolate
[Points: Introduction ---cocoa collected- dried-roasted and shell removed --cocoa beans ground -milk, sugar, butter, flavour added and boiled-poured in container-cooled and sealed.]
15. Preparation of Potato Chips
[Points: Introduction-- potatoes are bought ---potatoes are cleaned ---- sliced into small pieces- spices added-fried till deep brown-packed, labelled and sold.]
16.Preparation of Chapati / Roti
[Points: Introduction- flour taken-mixed with water-dough prepared-small balls made flat with rolling pin-puffed on fire served with curry.]
17.Preparation of Chili Chicken
[Points: Introduction-chicken is washed and chopped-cornstarch, beaten eggs, salt, pepper powder and soya sauce mixed- marinated for twenty minutes oil is heated chicken pieces fried garlic ginger paste added-green chilly sautéed-vinegar and chicken stock added-cooked for five minutes.]
18) Making of Soap
[Points: Introduction--Cooled for a period coconut oil, caustic soda and water taken in a container-mixture heated- common salt and perfume added-mixture left to solidify-soap pieces cut into shapes-packed, sealed and despatched.]
19.How Rain is Formed.
Points: Water from water bodies --heated uprises as water vapour contact with cold air condensing-forming of tiny droplets – formation of cloud-gets heavier – falling down as rain.
20. Write the full process of idol making using the following points: -
Points: Making bamboo structure – wrapping the structure with straw – putting clad on straw – leaving to dry colouring decorating with clothes and ornaments – ready for sale –
21. Read the points and write the process for preparation of omelette:
Points: Egg taken-chilli, onion cut into pieces-salt egg yolk in cup-mixture-saucepan with oil- slightly heated-mixture poured-turned upside down-rolled over-served with sauce.
22. Read the following information and write a paragraph on how ‘Kaju Barfi’ is made:
Points: Ingredients: Condensed milk: ½ tin, flour: 50 gm, Kaju: 150 gm, Milk: ½ cup, Khoa : 150 gm.
Method: Crushing kaju to fine powder – putting all the ingredients together – grinding to a smooth paste- cooking on a slow fire till the mixture thickens putting the dough in a tray rolling out thin-cooling and cutting into diamond shapes – ready.
23.Publication of Newspapers
[Points: Introduction - provides us with worldwide facts- news from all over the world is collected - pictures, collected materials are sorted by editors - types set are in the printing machine- are inserted-printed papers are folded and cut-newspapers circulated. -paper rolls -
24.Election Procedure
[Points: Announcement of the date - campaigning-polling officers are trained - they are sent to different polling stations-voters give votes by using the EVM-EVM's are sealed after the polling hours counting done-after the polling hours-counting done - results announced on a specific date.]
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